Category Archives: Vietnam

Hotel Continental Saigon – a place of memories

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Hotel Continental Saigon
132 – 134 Dong Khoi St., Dist 1,
Ho Chi Minh City
Vietnam.
(84.8) 38 299 201
http://www.continentalsaigon.com
continentalhotel@vnn.vn

Built in 1880 and named after the Hotel Continental in Paris, the Hotel Continental Saigon is considered one of the city’s architectural monuments, designed in the French style of the era, with thick walls, a tile roof, and spacious public areas for the French elite of the day to gather and relax after a long cruise to the new continent. The thick walls and high ceilings served to relieve the heat of the tropics by making use of the natural elements of wind and light. The exterior of this three-story building is painted the palest of butter yellow with white trim, lending an air of stately elegance, placing it in good company and perfect harmony with the nearby Opera House built in 1898. Refurbishments have been made over the years, but the essential architectural elements have been preserved. In the central courtyard, a large garden was planted with frangipani trees that still blossom today. Here one discovers a true refuge for the soul and a perfect place to have an afternoon tea and late evening aperitif.

During both the Indochina War and the Vietnam War, Hotel Continental became the meeting point for news correspondents, politicians, and businessmen. During the Vietnam War, Time and Newsweek Magazines each used the second floor of the hotel as their Saigon news bureaux. Hotel Continental has always attracted writers, artists, and the social elite as a place to stay or simply meet for cocktails. The hotel plays a prominent part in Graham Greene’s novel, The Quiet American, and was used in the two film adaptations.

The rich history of this hotel and its unfailing beauty keep me company as I sit with my husband in this romantic garden all these years after this hotel was first conceived and built. Indeed, as we sip our coffees flavored with sweetened condensed milk, the staff is busily preparing for a wedding reception that will take place this evening. What a magical setting it will be for the 200 or so guests who will attend. We, however, feel fortunate enough to have this quiet moment to daydream before we head out on foot, to admire several of Ho Chi Minh’s renowned sights of the same period – Notre Dame Cathedral built in 1880 and the City Post Office built in 1891 and still in use today.

As we sat down to an enormously inviting breakfast buffet the following morning, we were amazed that the staff had not left a trace of last night’s wedding reception. The only thing that lingers is the memory of how beautiful the setting was as viewed from our bedroom above the courtyard.

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All content on artfulroomswithaview.wordpress.com/, both images and writing, is copyrighted material © Ginda Simpson unless otherwise indicated. Unauthorized use and/or duplication of this content without express and written permission from Ginda Simpson is prohibited.

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The Governor’s Colonial Dinner in Hue, Vietnam

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La Residence – Hue
5 Le Loi Street,
Hue City,Vietnam
+84 (0)5 43 83 74 75
http://www.la-residence-hue.com/
resa@la-residence-hue.com

 

 

food bWe arrived earlier today in the ancient imperial city of Hue, Vietnam. Dark clouds hover above the facade of La Residence, but the hotel is in a festive mood, with the Christmas holidays just around the corner.  We have planned a special evening – to dine outdoors enjoying what the hotel refers to as “the Governor’s Colonial Dinner.” We go down early to spend some time in the garden, sipping an aperitif. Even at dusk, I can see that the grounds are lush with flowering shrubs and frangipani trees, illuminated with lantern-like fixtures. The song of the cicadas lures us to wandering along the lighted pathways. Fortunately, the skies hold back and we are treated to the experience of dining outdoors in this romantic setting, made even more magical by countless flickering candles placed around the terrace and on our table.

It is a decadent meal of many courses, the portions just the right size and presented like works of art. How masterful is our chef, Dong Hai, who creates such delicacies as Orange Marinated Prawns and Green Papaya Salad with Ginger Dressing. His gallery of dishes, an exquisite fusion of Asian and French cuisine, has us tasting local fish on a Confit of fresh vegetables and a Fine Herbs Salad & Citrus Sabayon. And oh, the “Young Rice Ice Cream with Vietnamese Sweet Rice Wine” is enough to make us sigh with pleasure. Something we do often during this meal.

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Chef Dong Hai

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All content on artfulroomswithaview.wordpress.com/, both images and writing, is copyrighted material © Ginda Simpson unless otherwise indicated. Unauthorized use and/or duplication of this content without express and written permission from Ginda Simpson is prohibited.

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Spices Garden – a restaurant and cuisine that dazzles…

sg 7SPICES GARDEN
Hotel Metropole Hanoi Legend
15 Ngo Quyen Street
Hoan Kiem District
10000 – Hanoi
VIETNAM
http://www.sofitel-legend.com/hanoi/en/our-legend/

 

 

 

 

food 3The Spices Garden is one of the restaurants at the Legendary Hotel Metropole in Hanoi.  I can hardly believe it, but here we are experiencing a stay at this fabled hotel with all it has to offer.

Seated at our table, we have a view of the garden and courtyard with their twinkling lights, which seem to cascade everywhere like fairy dust. So too the candlelit interior of the restaurant just sparkles with elegant table settings.

For the first-time visitors to the city that we are, Spices Garden offers us the opportunity to sample some of the finest examples of the culinary traditions of Hanoi as well as the specialties of both the North and South of the country. We hardly know where to begin, so our waiter comes to the rescue and guides us through our multi-course dinner, suggesting that we start with the crab, asparagus and mushroom soup. Cac Mon Cuon offers us a tasty selection of Spring Rolls.

For our main course, we select two different entrees – Cha Ca, Red River fish with rice noodles, shallots, peanuts and herbs and Black Angus beef with lemongrass and garlic. It is easy to see how wonderfully and healthfully balanced the cuisine of Vietnam is, with textures and tastes perfectly paired. We linger, sated with the flavors of Vietnam on this our first night, leaving us eager to explore more. No doubt the chef tonight has presented us with a meal that would satisfy the most discerning native of Hanoi.

sg 9h28

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All content on artfulroomswithaview.wordpress.com/, both images and writing, is copyrighted material © Ginda Simpson unless otherwise indicated. Unauthorized use and/or duplication of this content without express and written permission from Ginda Simpson is prohibited.

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